Find my Panda Restaurant Group 401(k) plan

Panda Restaurant Group offers PANDA RETIREMENT PLAN through T Rowe Price. Their plan covers 32,463 employees.

Updated on Apr 24, 2024

Panda Restaurant Group 401(k) plan information

Panda Restaurant Group’s 401(k) provider
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Hours of operation
Monday - Friday: 7am - 10pm EST, Automated voice response system available 24/7
P.O. Box 17215, Baltimore, MD, 21297
To access your Panda Restaurant Group 401(k) plan online, visit the T Rowe Price website and enter your username and password, or use the forgot login feature to reset your credentials. If you don’t have login credentials, try registering as a new user.
If you have a 401(k) plan through Panda Restaurant Group at T Rowe Price and no longer work there, you have a few options. You can leave it with T Rowe Price, roll it over into an individual retirement account (IRA), roll it over into a new 401(k), or withdraw the funds (may incur tax penalties).

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Panda Restaurant Group 401(k) plan details

Panda Restaurant Group offers PANDA RETIREMENT PLAN through T Rowe Price. Their plan covers 32,463 employees.

Panda Restaurant Group
Panda Restaurant Group, founded by Andrew and Peggy Cherng in 1973, is a family-owned business that operates regional Chinese restaurant chains. The first Panda Express was established at the Glendale Galleria in California, which eventually grew to become the largest Asian dining concept in the United States. Today, Panda Restaurant Group has more than 2,000 restaurants across 42 states and 11 countries located within highly populated retail and shopping venues including malls, airports, universities as well as military bases around the world. From its roots in fast casual Chinese cuisine served up with friendly customer service at an accessible price point; Panda continues to innovate its menu offerings while expanding its presence both domestically and internationally. In addition to their signature dishes such as Orange Chicken and Beijing Beef Bowls, they’ve added new items like Firecracker Shrimp over the years by listening to customers feedback through their Guest Care program.
Full-Service Restaurants
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